Cow in field

charolais

Great for Cross-breeding, Fattening

When fattening, the bulls of the Charolais breed form mainly muscular and not fatty meat tissue. One of the main features of this breed is high weight gains during a long period of time, maybe even up to 2 years.

country of orgin France
avg weight 1,000-1,200 kg
avg height 141-145cm
fat content 8-11%
slaugther yield 65-66%
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